Kitchen Equipment Every Restaurant Needs

Running a restaurant is hard work. There are so many things to think about - from the food you're serving, to the décor of your restaurant, to the staff you hire. But one of the most important aspects of running a successful restaurant is having the right kitchen equipment. Without the proper tools, it can be difficult to create delicious dishes for your customers. That's why we've put together this list of essential kitchen items that every restaurant should have!

If you're opening a new restaurant, or if you're thinking about updating your kitchen equipment, be sure to check out this list. From cookware to small appliances, these are the items that will help make your restaurant run smoothly and efficiently.

Cookware

It's important to have the right cookware for your commercial kitchen. Make sure you're well equipped with professional-grade bakeware, including woks or fry-pans as needed by recipe size restrictions! You'll also need basic hand tools like brushes, ladles, spoons, pizza cutters, scrapers, spatulas, tongs, and whips so that every dish can be made beautifully without any issue.

Grills and Griddles

No matter what type of cuisine you're serving, chances are you'll need a grill or griddle. These versatile pieces of equipment can be used to cook a variety of foods, from burgers and chicken to vegetables and grilled cheese sandwiches. If you're not sure which one is right for your restaurant, talk to a professional kitchen consultant. They'll be able to help you choose the right size and type of grill or griddle for your needs.

Storage Containers

As a restaurant owner, you know that food storage is important. You need to have the right containers to store your ingredients, leftovers, and prepared dishes. Be sure to buy containers that are made of durable materials and that are easy to clean. You'll also want to make sure that they're the right size for your needs.

Refrigeration Unit

A commercial refrigerator is a must-have for any restaurant kitchen. This type of fridge is designed to store large quantities of food, and it's built to withstand the constant opening and closing of doors. When choosing a refrigerator for your restaurant, be sure to consider the size and layout of your kitchen. You'll also want to make sure that the fridge you choose has enough space to accommodate all of the food you'll be storing.

Oven

An oven is another essential piece of equipment for any restaurant kitchen. Whether you're baking bread, roasting meats, or just reheating food, an oven will come in handy. When choosing an oven for your restaurant, be sure to consider the size and type of food you'll be cooking. If you're planning on doing a lot of baking, for example, you'll need an oven that can reach high temperatures. And if you're tight on space, consider a compact oven that can be mounted under a countertop.

Stove tops

In addition to an oven, you'll also need a stovetop for cooking food. Stovetops come in both gas and electric models, so be sure to choose the one that's right for your restaurant. Gas stovetops are more popular in commercial kitchens because they're more powerful and efficient. But if you're tight on space, an electric stovetop may be a better option.

Chafing Dish

The chafing dish, for example, is essential for keeping food warm and preventing it from drying out. They can be used to maintain a consistent temperature for items like soups and sauces, or to keep cooked meats and vegetables moist until they're ready to be served. Chafing dishes is the perfect way to keep food warm and ready to serve. Plus, it looks great on the table. Chafing dishes come in a variety of sizes, so you can find one that is just right for your restaurant. They also have different designs, so you can choose one that fits your style.

Now that you know what kitchen equipment every restaurant needs, it's time to start shopping! Be sure to check out our website for all your restaurant equipment needs. We have everything you need to outfit your kitchen, from small appliances to large cookware. And if you have any questions, our team of experts is always here to help. Give us a call today and we'll be happy to help you find the perfect kitchen equipment for your restaurant!

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